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Eating Arts

Pumpkin Soup

Here you have a delicious pumpkin soup inspired by the artwork of the Japanese artist Yayoi Kusama... Enjoy it!
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Tiempo de preparación 10 minutos
Tiempo de cocción 20 minutos
Tiempo total 30 minutos
Plato: Soup
Cocina: Mediterranean
Ingredients Method

Ingredientes
  

  • 250 g Pumpkin
  • 2 Potatoes
  • 1 Leek
  • 800 ml Water
  • 1 tbsp Olive Oil
  • 1 tsp Butter
  • 2 tbsp Cream Cheese
  • Soya Sauce

Method
 

  1. Peel, whash and cut vegetables.
  2. In a pot mix the leek, olive oil and butter and fry lightly. 
  3. Add potatoes, pumpkin and water and let it boil for 20 minutes
  4. Mash all the vegetables with the cream cheese (you can also use yogurt or cream).
  5. Finally add soy sauce drops to create  Kusama's patterns. The salty flavour of the soya sauce fits well with the pumpkin sweetness. 
  6. And voilà! Our pumpkin soup is ready... Yummy!